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Ingrid’s Cafe in Beverly Hills Launch of New Menu & New Hours

November 9, 2010 by  
Filed under Featured, FEATURES

On November 8, 2010 Ingrid’s Cafe officially announced the launch of their new effective Menu and New restaurant hours starting Tuesday, November 9, 2010. The management are thrilled about their new menu and it is with great pleasure to introduce you their new member to Ingrid’s, the Legendary Chef Francois Sarrafi

For the best Mediterranean Cuisine in town with French Flair. You can join them for a romantic, quiet Lunch or Dinner.


Their restaurant hours are:Hours: Tuesday – Saturday from 11:00 am to 10:00 pm (Closed Sundays & Mondays).

Reservations are recommended, even delivery is available to your office in the area. (Street Parking and Valet is available).

You can also call them to book your special events for:
Red Carpet Events, Book Signing Events, Fashion Show Events
Catering Gourmet European & Mediterranean Food
Wedding Cakes & All Occasion Cakes
European Tarts & Pastries
Afternoon Tea Bridal Showers and Baby Showers
Imported Wine Tasting
Holiday Parties with Special Menu & more.

Ingrid’s Cafe is located at 9861 S. Santa Monica Blvd in
Beverly Hills, CA 90212 (directly across from the Peninsula Hotel) Telephone:(310) 277-9377. For more information please check their website; http://www.ingridscafe.com or http://www.ingridsbistro.com for their New Menu.

About Ingrid’s Cafe:
Ingrid’s Bistro has been in business since 2006. This is truly a dream come true for Ingrid Bedrosian to have a petit Chateau where she can share her passion with her guests. Ingrid started with catering part-time while worked in the Corporate World and Entertainment Studios full-time. She always dreamed and planned for one day having her own business, and it happened in August of 2006. Her joy of cooking and baking for others is unlimited and you can taste the labor of love in every bite. All products are fresh and organic and plated very elegantly.

In Fall of 2010, when a great Legendary Chef joined Ingrid’s, it was decided to introduce new menu, new hours and much more of European, Mediterranean food with French Flair. This change was long over due and was requested of all the guests, Hotels and local businesses. Well, they took their great advise and opened for Lunch and Dinner. Dinners are well planned and they offer very minimum corkage charge to bring own Wine bottle. You will also be visited by a very nice and professional Bartender for cocktail drinks.


Editor’s Note: For 10% discount on your lunch or dinner of 2 or more please mention that you saw it on Diversity News Magazine.