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A Night Of Moroccan Magnificence at Ingrid’s Cafe in Beverly Hills‏, CA

April 12, 2011 by  
Filed under Events, Featured, FEATURES

Fawn & Ingrid Bedrosian of Ingrid's Cafe By JR, Special For Diversity News Magazine
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It was a night of Moroccan Magnificence Saturday evening, April 9, 2011 in Beverly Hills, California as Ingrid’s Cafe’ rolled out the red carpet for all their customers. The event was graciously hosted by Hit Recording Artist and Singer/Songwriter Fawn, whose song “Wish U Love” went to #6 on the Billboard Dance Charts and won the JPF Music Award for Dance Song Of The Year.

“Our Moroccan Dinner Night was a great success! Special Thanks to Steven, Celebrity Fawn, and Maria Amor , Founder and President of Exotifit for Humanity and Exotifit International/Beauty Pageant Mogul. Awesome Night” said Ingrid Bedrosian, Ingrid’s Cafe Owner & Chef.


Running from 6-10pm, and some of the red carpet arrivals, photos and interviews included Maria Amor and all of the Ms. Exoti Lady World Pageant 2011 Candidates, Singer/Songwriter Fawn, Writer, Book Author, Modeling and Pageant Coach Jennifer Ross-Kilgore, Actor, Producer and Dr. Mark Valinsky, TV personality and host Joey Valdez, acclaimed publicist Steven Escobar, celebrated chef Ingrid Bedrosian and pageant contestants Ms. Exoti-lady USA Christine Ames, Ms. Exoti-lady Philippines Maricris Bautista, Ms. Exoti-lady Canada Lucie Volotzsky, Ms. Exoti-lady El Salvador Marie Bogacz, Ms. Exoti-lady Hungary Monica Farah, Ms. Exoti-lady Ukraine Elaina Berman, Ms. Exoti-lady Iran Samira Chatila, Ms. Exoti-lady America Dr. Linda Selvin, Ms. Exoti-lady France Sohelia, Ms. Exoti-lady Washington USA Nikki Storm and Ms. Exoti-lady Malasia Mercy Alpert.

After the interviews and arrivals, dinner was served with a short welcoming introduction by Fawn who thanked every one for coming. The dinner portion of the evening began with a traditional Moroccan hand wash in rose pedal water with the special water poured from a stunning solid gold Moroccan tea pot. The food included an appetizer, main course and desert with tea. During the dinner, Fawn presented a 5 Stars Sponsor Award from Diversity News Magazine and Diversity News Publications to Chef & Restaurant Owner Ingrid Bedrosian for outstanding food, customer service, participation and community support to other local businesses, owners and non-profit organizations.

Dr. Linda Selvin who is representing Ms. America in the Exotifit Pageant stated that she “came out to support Ingrid and her cafe’, Maria Amor and Fawn who I adore and her music.” She went on to say that if she won the Exotifit pageant, she would “continue to do the work I already do on radio and in my private practice which is enlightening and helping other people grow in a spiritual, mental, physical and emotional way and to help integrate growth, stability and peace within themselves to help make a better world starting within themselves.”

Ms. Exoti-lady Ms. Malasia Mercy Alpert, said “Ingrid’s Cafe is such a beautiful place and we’re having a delicious Moroccan meal, I am enjoying myself-the food it is delicious and healthy.” Ms. Hungary Monica Farah said she was excited to come out because it was her first time to taste Moroccan food and her first time being in a pageant. Ms. El Salvador Marie Bogacz said that if she won the pageant, she would “like to help hungry children and children who suffer from cancer.” She went on to say that “It is close to my heart because of my nephew who is suffering from a low immune system.”
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About Ingrid’s Cafe’:
Ingrid’s Bistro has been in business since 2006. It is truly dream the come true for Ingrid Bedrosian to have a petit Chateau where she can share her passion with her guests. Ingrid started with catering part-time while working in the Corporate World and Entertainment Studios full-time. She always dreamed and planned to one day have her own business and it happened in August of 2006. Her joy of cooking and baking for others is unlimited and you can taste the labor of love in every bite. All products are fresh and organic and arranged very elegantly.

The restaurant owner has catered to well known celebrities who have dined at her bistro. She has made her place into a very European comfort for everyone. It has truly become a hidden but known place in Beverly Hills in such a short time. For more information visit http://www.ingridscafe.com/ or http://www.ingridsbistro.com

About Fawn:
Fawn is an award winning recording artist and songwriter. Her song “Wish U Love” made it to #6 on the Billboard dance charts and was nominated for the Hollywood Music In Media Awards. Fawn’s songs have been heard in The Natalee Holloway Story, Ugly Betty, Young and The Restless and many more. She won 2 coveted JPF Music Award For best Dance album and best dance single, and her song Wish U Love made it into the top 150 hit dance songs for 2009. He music video of the same song remained in the top music videos for 5 months on MTV’s Logo Channel. For more information about Fawn visit her official website at http://www.fawnmusic.com


Photos credit to: Daniela Hubbard from Daniela Hubbard Photography and PRPhotos.com
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Editor’s Note: As of date of this story Ms. Exoti-lady America Dr. Linda Selvin is no longer part of the Ms. Exoti-Lady World Pageant 2011 competition. We wish her good luck in her career.

Chef Francois Sarrafi is no Longer with Ingrid’s/Bistro Café in Beverly Hills, CA

Ingrid's Cafe Beverly Hills, CAOn Friday, March 4, 2011 Ingrid’s Bistro Café announced that Chef Francois Sarrafi is no longer with Ingrid’s/Bistro Café, the fine Mediterranean Cuisine restaurant.
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Chef Francois was with Ingrid’s Café, also known as Ingrid’s Bistro, for only two months. He was hired after answering an advertisement posted on kijiji-Los Angeles and his last day was January 29, 2011. As always, firm owners, management and the public relations firm wish him the best of luck.


Many loyal fans may wonder what will happen to the exclusive, fantastic, exquisite food at Ingrid’s Café. Well, sometimes the owner must wear multiple hats and that’s the response we have received from Ingrid. She has worn two hats in the past, as the owner and chef. Because of the current situation, the owner/chef Ingrid will take over again and will give you, the customer, some of the best exclusive flavor, taste and love to enjoy.
Per Ms. Bedrosian, Chef Francois’ departure will not in any way or shape affect restaurant operations because the menu was created by Ingrid and there will be even more exciting items introduced very soon.

“Our restaurant currently serves authentic and gourmet Mediterranean cuisine with a touch of French in a casual bistro setting. Our carefully crafted menu, extensive wine selection, impeccable service, and elegant, yet cozy, atmosphere brings the best of Euro/Mediterranean to your dining experience. Our constantly-evolving menu is based on the freshest and organic ingredients available, yet we make sure to offer the favorites that our patrons have been enjoying for years.” Said Ingrid Bedrosian, Owner/Chef.

As of now, Ingrid’s Café/Bistro Owner may consider hiring a new chef, but hopes to find someone like herself who truly enjoys cooking and can introduce new elegant dishes. Until then, she will take over for you to continue enjoying the best of Ingrids/Bistro Café Beverly Hills.

Ingrid's Cafe Chef and Owner Ingrid BedrosianAbout Ingrid’s Bedrosian: Her passion in cooking and baking started at the age of 8 and since then it was her dream to have a small place where she can share her love of cooking for others. It gives her a great pleasure to see people keep coming back and enjoying the fresh, organic food she serves and It is for her truly labor of love.

About Ingrid’s Café Beverly Hills Aka Ingrid’s Bistro:
Ingrid’s Bistro has been in business since 2006. It is truly dream the come true for Ingrid Bedrosian to have a petit Chateau where she can share her passion with her guests. Ingrid started with catering part-time while working in the Corporate World and Entertainment Studios full-time. She always dreamed and planned to one day have her own business and it happened in August of 2006. Her joy of cooking and baking for others is unlimited and you can taste the labor of love in every bite. All products are fresh and organic and arranged very elegantly.

In the fall of 2010, it was decided to introduce new menu, new hours and much more European and Mediterranean food with a French flair. This change was long overdue and was requested by many of the guests, hotels and local businesses. Their great advice was taken, and Ingrid’s opened for lunch and dinner. Ingrid’s also offers a very minimum corkage charge if you want to bring your own wine bottle. You will also be visited by a very nice and professional bartender for cocktail drinks.

Ingrid’s is known for her excellent service, fresh food, petit french pastries and reasonable pricing. Her small place has held many special events, celebrity meetings, red carpet events, ESPY Award parties, Emmy Awards, fashion shows with afternoon tea, wine tasting, champagne and chocolate tasting, and many other promotional and non-profit events.

The restaurant owner has catered to well known celebrities who have dined at her bistro. She has made her place into a very European comfort for everyone. It has truly become a hidden but known place in Beverly Hills in such short time. Ingrid’s Café is the official proud sponsor of Diversity News Magazine for the term year 2011 to 2012. For more information visit http://www.ingridscafe.com/ or http://www.ingridsbistro.com or follow on Facebook at http://www.facebook.com/IngridsBistro
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Sources: Ingrid’s Cafe

Photos Courtesy of Ingrid’s Cafe Website
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Ingrid’s Cafe in Beverly Hills Launch of New Menu & New Hours

November 9, 2010 by  
Filed under Featured, FEATURES

On November 8, 2010 Ingrid’s Cafe officially announced the launch of their new effective Menu and New restaurant hours starting Tuesday, November 9, 2010. The management are thrilled about their new menu and it is with great pleasure to introduce you their new member to Ingrid’s, the Legendary Chef Francois Sarrafi

For the best Mediterranean Cuisine in town with French Flair. You can join them for a romantic, quiet Lunch or Dinner.


Their restaurant hours are:Hours: Tuesday – Saturday from 11:00 am to 10:00 pm (Closed Sundays & Mondays).

Reservations are recommended, even delivery is available to your office in the area. (Street Parking and Valet is available).

You can also call them to book your special events for:
Red Carpet Events, Book Signing Events, Fashion Show Events
Catering Gourmet European & Mediterranean Food
Wedding Cakes & All Occasion Cakes
European Tarts & Pastries
Afternoon Tea Bridal Showers and Baby Showers
Imported Wine Tasting
Holiday Parties with Special Menu & more.

Ingrid’s Cafe is located at 9861 S. Santa Monica Blvd in
Beverly Hills, CA 90212 (directly across from the Peninsula Hotel) Telephone:(310) 277-9377. For more information please check their website; http://www.ingridscafe.com or http://www.ingridsbistro.com for their New Menu.

About Ingrid’s Cafe:
Ingrid’s Bistro has been in business since 2006. This is truly a dream come true for Ingrid Bedrosian to have a petit Chateau where she can share her passion with her guests. Ingrid started with catering part-time while worked in the Corporate World and Entertainment Studios full-time. She always dreamed and planned for one day having her own business, and it happened in August of 2006. Her joy of cooking and baking for others is unlimited and you can taste the labor of love in every bite. All products are fresh and organic and plated very elegantly.

In Fall of 2010, when a great Legendary Chef joined Ingrid’s, it was decided to introduce new menu, new hours and much more of European, Mediterranean food with French Flair. This change was long over due and was requested of all the guests, Hotels and local businesses. Well, they took their great advise and opened for Lunch and Dinner. Dinners are well planned and they offer very minimum corkage charge to bring own Wine bottle. You will also be visited by a very nice and professional Bartender for cocktail drinks.


Editor’s Note: For 10% discount on your lunch or dinner of 2 or more please mention that you saw it on Diversity News Magazine.